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Food Processors Review & Guide

In a fast-paced world where you barely get time to dip your teabag into hot water, it’s little wonder so many people are looking at ways to cut their time spent in the kitchen while staying healthy. One of the most popular ways to do this is through using a food processor. Quite simply, food processors can chop, liquefy and make short work of veggies and other tough foods for soups and purees. Who doesn’t love a good cup of soup on a cold winter’s day? If you’re involved in the art of soups and purees, then you may find a food processor to be your new best friend.

What’s the difference between a food processer and a blender?

Traditionally, blenders were typically less powerful than food processors and as such were more suited to pulverising fruits and light work for smoothies. Food processors were typically the go-to for veggies and are now useful for making things like dips, soups and anything involving liquefying vegetables. So, you might still be wondering what the difference is, and you’re probably right – there’s not much of a difference.
Nowadays, blender technology has evolved so much amid consumer obsession with smoothies, that blenders and food processors are pretty interchangeable. However, many food processors make thicker cuts, which can be great for tough vegetables, but not so much for smoothies where a finer chop may be needed! Overall you’ll probably find that one unit – either a blender or food processor – can get the job done and the differences may be miniscule to your beverage or soup enjoyment.
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What are the best food processors in Australia?

Simply put, the ‘best’ food processor for you is the one that suits your needs the most. Though, not all food processors are made equally. Take a gander at some of the leading brands in the market and what they offer here:

KitchenAid Food Processors

comparison guide food processor kitchenaid
A classic among kitchen countertops around the world, KitchenAid has been around for nearly 100 years and makes a variety of premium small appliances aimed squarely at those who are willing to pay a little more for rugged quality. Take for example the Artisan (KFP1333) that retails for about $500 (pictured). It’s a relatively bulky and sturdy unit weighing 3.1kg, with a foodprint of about 30cm. With 300 watts of power, it features a huge 3.1 litre work bowl, a 950ml mini bowl, various adjustable discs and blades for cutting a variety of foods and a spatula. This all of course comes in a handy storage case. KitchenAid is a great option for consumers who perhaps want to spend a little more to ensure their processing needs are met.

Article Source:https://www.canstarblue.com.au/appliances/cooking-storm-food-processors-reviewed/

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